Our 2nd ‘pay as you feel’ cafe was to raise money for Children in Need. We served pasta and mini pizzas, to a diverse and hungry clientele, followed by Sham’s Tiger cake and biscuits. It was a little chaotic but thanks go to everyone who stepped in to help out!
We raised £41.95 for Children in Need!!!
Reception used our cafe to cook their Pudsey biscuits to be sold in aid of Children in Need.
Were you lucky enough to buy one?
Carefully weigh out your ingredients.
Cream your mixture.
Divide your dough equally.
Ask 2MS about halves and quarters and why it is important to make the biscuits equal in size!
We carefully weighed out the flour.
We we added baking powder.
We shaped our biscuits.
Everyone enjoyed our Indian biscuits. Ask 2SB what spice they added!
Today it was he turn of 4CC to make their poppy biscuits. They all proved to be excellent bakers!
Collectively, year 4 have raised £20 for the Royal British Legion. Well done!
We cut the butter into the flour.
Rolling out the dough.
Adding red food colouring.
Icing our poppies.